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Site title: The Cornish Fishmonger - Fresh Fish and Seafood with FREE Delivery.

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Quick and easy to prepare, simply pan-fry, grill or barbecue until lightly caramelised on the outside while remaining beautifully moist in the centre. Serve with steamed rice, noodles or a crisp salad for a delicious meal with an Asian-inspired twist.

Cook time: 50 minutes  
Serves: 4

Ingredients

1 pack of Greenfish Tuna Belly St...

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Tender tuna steaks are marinated in a zesty blend of soy sauce, lemon and garlic, then grilled to perfection and finished with a rich homemade herb butter. This simple yet elegant recipe is perfect for a summer barbecue or a light, flavour-packed dinner.

Cook time: Approximately 1 hour 5 minutes
Serves: 8

Ingredients

Herb But...


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Pair sardines with harissa to make this fabulous summer salad with fennel, olives and new potatoes. The freshness of the fennel really balances the richness of the fish.


Cook time: 50 minutes
Serves: 6

Ingredients

900g new potatoes  2 fennel bulbs  1⁄2 lemon juiced 24 small good quality olives 5 tbsp extra virgin olive oil <...

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Salmon coated in a delicious tomato and feta sauce.


Cook time: 50 minutes
Serves: 4

Ingredients

4

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A tangy, tasty way to enjoy your Cornish Oysters. Dish Type: Starter Serves: 2 Preparation time: 10 mins Cooking time: 10 mins Difficulty: Medium Ingredients: 8 Oysters 50g Stilton 100g Cream Cheese 8 tsp Breadcrumbs 4tsp Caramelised Onion Chutney Salt and pepper

1. Heat oven to 200C Grate or crumble the stilton and combine with the cream ch...


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