The King Arthur Blog

When it comes to frosting cakes, nothing beats a meringue-based buttercream. Whether you prefer Italian or Swiss, the...

It’s that time of year when we’re left with more zucchini than we know what to do with. Once you’ve made enough fritters and s...

August calls for recipes that celebrate summer’s final stretch, from juicy stone fruits to peak-season tomatoes. Whether you’re baking a fudgy zucchini sheet cake, whipping up a no-bake dessert with kids, or making a fruit-filled finale for backyard dinners, these recipes capture the flavors and fun of late summer. Here’s what to bake this month.

A horror story that will be familiar to every baker: One day, you open your brown sugar to find that — oh no!

Is serving a salad alongside a pizza obligatory? It sometimes feels that way — the logic (I use that word loosely) is that when serving something decadent like pizza, one must serve an austere serving of vegetables on the side. For nutrition’s sake.