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Warm Champagne. Ostrich steak Diane. Tales from Oktoberfest. This episode has it all. Chris welcomes comedian Jon Gabrus to the clubhouse to discuss bachelor parties, wine, and the movie 'Sideways.' And thanks to Ryan Bailey, one of the country's best sommeliers, the boys get to do it while drinking some fine wine.


Discover Extra Virgin Olive Oils From Sp...


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Chris and Dave welcome Mallory Rubin to the clubhouse to discuss the burger scenes in 'Pulp Fiction' and 'Avengers,' and unpack the hold burgers have on American culture. Dave also serves his "greatest milkshake ever" while learning about Mallory's deeply impressive/troubling ice cream-eating habits.


Discover Extra Virgin Olive Oils From Spain.


Host:...


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Dave Chang tries to convince Chris Ying to watch his favorite food film of all time: 'The Taste of Things' (2023). Chris then tries to convince Dave that his favorite food movie is straight-up porn. They settle their debate over delicious bowls of pot-au-feu.
Nintendo: Power up your play with Nintendo Switch 2.


Host: David Chang, Chris Ying
Producers: ...


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Recipe Club heads to Paris to revisit ‘Ratatouille.' Justin shares insights from his Disney days. Eugene ranks rats. Chris finds an excellent recipe for Proust-inspired madeleines. We all question YouTubers who try re-creating the movie's signature dish.
With Vrbo, what you book is what you get.
Host: Chris Ying
Producers: Noelle Cornelio, Jesse Aron, Magdalena...


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David, Chris, and Amanda Dobbins crack into ginger and scallion crab while unpacking the family dinner table as the setting of important conversations in film—big news, bad news, and unspoken tension in 'Father of the Bride,' 'The Godfather Part II,' and 'The Joy Luck Club.'
With Vrbo, what you book is what you get.


Host: David Chang, Chris Ying
Produce...


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